That is a really fantastic looking bird! I didn't know what was inside but looks soooo good! A like for sure and points if still available.
I see nothing on how you actually "deboned" the turkey but I'll bet that's a whole art in and of itself. How about you fixing on for me and I buy it ready for smoker? :rolleyes:
Thanks it was great! Inside the bird was the oh so "laborious to make" Stove Top Stuffing hahaha. I had honestly never made stove top until going this turkey route. I was shocked at how simple it was and how it is nothing more than bread crumbs, sage and few other herbs/spices, and chicken bouillon hahaha. The only thing simpler than stove top is the rice in the bag that you microwave or microwave steam in bag frozen veggies!
For deboning I just followed this video:
[Edit: posted wrong video link but corrected it now]
Deboning a turkey is not a trivial thing. Deboning a chicken is much simpler since it is smaller and easier to deal with along with no drumstick tendons.
I think I let you have the satisfaction of deboning a turkey all for yourself. You will grow so much as an individual and a cook that it would be a disservice for me to debone one for anyone else and deny them the opportunity to blossom into a new and better human being :p
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