smoked turkey breast

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thanks guys 
That's a gorgeous bird. Same method I use, can't go wrong. Big fan of cooking the boneless vs. on the bone turkey breasts. 
yeah it is ive done it a bunch of times and really cant see the point of doing one bone in. its just way easier to slice after its cooked a better looking product  in the end  presentation wise 
That looks awesome have to give the boneless a whirl .
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