Smoked Pretzel rolls -

[4x15mph]

Saw a post on a forum about smoking pretzel rolls on a MasterBuilt 560 so I gave it a try yesterday. Came out great and I used the roll to make a brisket sandwich with pickled red onions. The slice/cross on top was a little large but it was a first time trying this. I used Hickory as the smoke and it was awesome to go along with the smoked brisket -

Not a great picture but you get the idea -

 

[chef jimmyj]

Looks pretty cool. If you don't want the rolls to open so much, keep your docking cuts shallow, 1/8"...JJ

 

[RichGTS]

Those look like they turned out fantastic!

 

[Bearcarver]

Awesome!!
Looks like this wasn't your first Rodeo!!
Nice Job!
Like.

Bear

 

[Steve H]

That looks very good, nice job!

 

[smokerjim]

looks good from here!