Saw a post on a forum about smoking pretzel rolls on a MasterBuilt 560 so I gave it a try yesterday. Came out great and I used the roll to make a brisket sandwich with pickled red onions. The slice/cross on top was a little large but it was a first time trying this. I used Hickory as the smoke and it was awesome to go along with the smoked brisket -
Not a great picture but you get the idea -
Not a great picture but you get the idea -
