First attempt at a bacon weave. Home made rub
Smoked it in my Green Mountain Daniel Boone with Lumberjack Apple pellets. 3 hours at 225 then 3 more at 325. Sprayed it every 90 minutes with apple juice. Pulled it with internal temp of 167. Wrapped in foil and beach towel for 1 hour to rest
Used 9lbs of pellets. Air temp was 55 with windy conditions.
Finished product.
Tasted pretty good.
Smoked it in my Green Mountain Daniel Boone with Lumberjack Apple pellets. 3 hours at 225 then 3 more at 325. Sprayed it every 90 minutes with apple juice. Pulled it with internal temp of 167. Wrapped in foil and beach towel for 1 hour to rest
Used 9lbs of pellets. Air temp was 55 with windy conditions.
Finished product.
Tasted pretty good.
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