Toggle sidebar

Smoked Kilbasa

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
lemans

lemans

Master of the Pit
Original poster
OTBS Member
Dec 29, 2013
2,920
844
Jackson New Jersey
405B5D8B-488E-4B92-8B74-2C1D4E0F61ED.jpeg
I had a half day because of Good Friday so I figured I would get a head start on Easter cooking.. I bought 4 lbs of fresh kilbasa and put it on my mini WSM with some awesome wood that was made from an old wine barrel soaked in red wine.. 2 hours at 250 and the IT hit 160.. It smells amazing..
 
  • Like
Reactions: gmc2003, SmokinAl and shoebe
Looks good Lemans. I like the mini.

Point for sure.

Chris
 
You must log in or register to reply here.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Similar threads

Straw_Sticks_Bricks
Anyone else make aged eggnog?
Replies
12
Views
14K
Blowing Smoke Around the Smoker.
Straw_Sticks_Bricks
Straw_Sticks_Bricks
C
Finally got the last big piece for my shop.
Replies
34
Views
19K
General Discussion
clifish
clifish
Gonna Smoke
Smoked Salmon
Replies
22
Views
14K
Fish
in. pred
in. pred
texomakid
Smoked Sausage Balls with Blue & Gold Sausage
Replies
6
Views
481
ABT's and all things Appetizers
Brokenhandle
Brokenhandle
forktender
Rhino, it's what's for dinner.
Replies
13
Views
4K
Blowing Smoke Around the Smoker.
forktender
forktender
S
Leg of Lamb, smoked for Easter
Replies
3
Views
4K
Lamb
yankee2bbq
yankee2bbq
forktender
I would like to give a shout out to @JC in GB.
Replies
17
Views
7K
Blowing Smoke Around the Smoker.
JC in GB
JC in GB
millerbuilds
Venison & Elk Meatloaf
Replies
15
Views
6K
Wild Game
millerbuilds
millerbuilds

Latest posts

Hot Threads

Top Bottom
Back
Clicky