Smoked Burgers - EmagdniM style

Discussion in 'Beef' started by emagdnim, Apr 18, 2010.

  1. emagdnim

    emagdnim Newbie

    Well, I finally put my new smoker to use. Everything went pretty good until the temps started to dip into the low 40's here and then the cooking temp got hard to control. I ended up bringing out a little fan and placing it on a chair next to the firebox to stoke the fire a bit and raise the temps. The end result was a burger that is de-freaking-licious. Heres the pics:

    The bugers were made with seasoned bread crumbs, famous daves steak/burger rub, egg and a dash of salt/pepper. I smoked at about 235 for about 1.5 hours using a few occasional chunks of hickory and a waterpan filled with 100% pure applejuice. I topped em off with a tomato, swiss cheese, ketchup, mouse turds and mayo and yea...Im full. Good end to a long day.
  2. miamirick

    miamirick Master of the Pit OTBS Member SMF Premier Member

    should have saved those pics for the sandwich throwdown!!!!
  3. emagdnim

    emagdnim Newbie

    Whats that? lol Still learnin this site...haha Thanks tho!
  4. miamirick

    miamirick Master of the Pit OTBS Member SMF Premier Member

    just go to the main page and at the top is a category for a throwdown, click on it and you'll understand

    burgers look real good!
  5. emagdnim

    emagdnim Newbie

    Ahhh damn...well too bad. Id delete the thread now but dont wanna upset whoever makes the rules. Ill try next time tho for sure, thanks for the heads up!
  6. mythmaster

    mythmaster Master of the Pit SMF Premier Member

    Take what you did and make some stuffed burgers for the throwdown! ;)

    They look awesome, BTW [​IMG]
  7. bearcarver

    bearcarver Smoking Guru OTBS Member

    Great lookin' burgers![​IMG]

    Recipe sounds good too, but I think you put some hamburger in there too.[​IMG]

  8. emagdnim

    emagdnim Newbie

    haha thanks guys!

    and yea, I thought the burger was obvious lol! I just had leftovers for that sad?
  9. fire it up

    fire it up Smoking Guru OTBS Member

    Not when it is tasty!

    Hell, I'll admit to snacking on a cold rib for breakfast from time to time.
  10. emagdnim

    emagdnim Newbie

    Amen brother!

    I think ribs are next on my to do list...
  11. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Great pics of the burgers! Haven't had a good burger in a while .... [​IMG]
  12. roller

    roller Smoking Guru SMF Premier Member

    Nice burgers...
  13. going to try this love burgers

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