Hey All,
Big time fishing season here in New England and I've been out with my buddies fishing for stripers. As it continues to warm though, the bluefish will be coming in and eventually we'll be catching them while striper fishing. Normally I just throw them back but I've "heard" that smoked bluefish is awesome. I have had grilled bluefish did not care for it - very fishy and oily.... but supposedly the smoked blues are good so does anyone have a go to smoked bluefish recipe? I'm running a pellet smoker so can only get down to around 200°F or so I'm looking for a relatively "hot" smoke.
Thanks,
Aaron
Big time fishing season here in New England and I've been out with my buddies fishing for stripers. As it continues to warm though, the bluefish will be coming in and eventually we'll be catching them while striper fishing. Normally I just throw them back but I've "heard" that smoked bluefish is awesome. I have had grilled bluefish did not care for it - very fishy and oily.... but supposedly the smoked blues are good so does anyone have a go to smoked bluefish recipe? I'm running a pellet smoker so can only get down to around 200°F or so I'm looking for a relatively "hot" smoke.
Thanks,
Aaron