homebrew
Smoke Blower
Went muskey fishing over the weekend and caught a few nice bass. Decided to keep them and try them in the smoker. I brined overnight with a High Mountain salmon(maple) blend. Turned out pretty good.
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Smoked Bass
- Thread starter homebrew
- Start date
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Looks real good!
Don't eat bass down here in FL, too mushy!
I guess it's the warm water.
Don't eat bass down here in FL, too mushy!
I guess it's the warm water.
Those look perfect to me!
Good luck and good smoking.
Good luck and good smoking.
Aw Man!!!
I love Bass, because you can get nice big fillets, without ANY bones !!!!
Al---Your Bass are just too big
, and the water is maybe a bit warmer down there.
Nice job, Homebrew!
Bears love fish!!!
I love Bass, because you can get nice big fillets, without ANY bones !!!!
Al---Your Bass are just too big
Nice job, Homebrew!
Bears love fish!!!
Bass is good stuff, never tried it smoked before. Looks great !
tyotrain
Master of the Pit
got to love bass mmmmm some good eating... Nice job looks great
Bass has a good texture for smoking...yours looks great !!!
Bass here has no texture problems.
Good luck and good smoking.
Good luck and good smoking.
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