Sheboygan brats

[bigbob73]

Made 10# this weekend. Best batch ever!

 

[woodcutter]

Those look great! Sheboygan is the brat capitol of the world.

 

[mdboatbum]

Well they look good. Love to see a recipe.

 

[bigbob73]

2 1/2# medium grind pork
1 1/2# fine grind bacon ends
1# fine grind veal
1T + 2t salt
4t white pepper
2t ground marjoram
1t caraway seeds
1t fresh grated nutmeg
1t ground allspice
1/2t ground ginger
1t garlic powder
1T red pepper flakes

Gonna cook some later. I'll get a money shot.

 

[mrrmobile]

Looks great! Can't wait to see how you cooked them up!

 

[hoity toit]

love it !

 

[sam3]

Real nice job with those Brats.

 

[smoking b]

 
Real nice job with those Brats.

Yup they look good over here too 

  Nice sausages man 

 

[Dutch]

Ok-it's been nearly 24 hours-where's the qview? :biggrin:

 

[bigbob73]

Ok-it's been nearly 24 hours-where's the qview?

I had a camera fail last night. 

    boiled them in beer, butter and onions, then grilled them.  matched them up with some purple sauerkraut.  delicious!

 

[driedstick]

Those look great. Nice job and thanks for the recipe 

A full smoker is a happy smoker. 

DS

 

[reinhard]

Thanks for the recipe and the pic's of those tasty looking brats !!!  Reinhard

 

[tzem143]

Nice work!!!