French toast looks yummy, I would of added a little cinnamon to the egg mix though.
You can keep that scrapple! Never acquired a taste for scrapple, wife loves it, me not so much. Maybe if I put enough of maple syrup on it I might be able to eat it, not sure?
Thank You!!
It's all in the Brand---Bet you'd love this Hatfield's Scrapple!!
Hmmm, I never thought of Cinnamon. I love Cinnamon & we always have some on hand. Gotta Try that!! Thanks!!
Bear