Scotch Eggs and Ribs

[SmokinEdge]

Fired up the offset. Just simple with beans and slaw.

 

[JIMSMOKES]

Care to share the scotch eggs recipe?

 

[pc farmer]

Simple is always the best.

 

[Timber II]

Ya what’s goin on w those eggs? Tell more please and thanks

 

[JckDanls 07]

YES SIRRR... Haven't seen any scotched eggs in a long time...

 

[SmokinEdge]

Care to share the scotch eggs recipe?

I didn’t really follow a recipe. I don’t make these often and not sure why because they are delicious.

Here is what I do,

Soft boil some eggs. I went 8 minutes, but you will have to adjust your time for elevation, cold water bath then peel and refrigerate for about an hour or longer. Then take a nice patty size of breakfast sausage or really any bulk sausage and form it around the egg sealing it up. I then wrapped a strip of bacon around each one , but you don’t have to use bacon. Then on to the smoker and cook just until the sausage is cooked through and bacon (if using) gets some texture.

You can fiddle with the process and try to end up with a runny yoke. Mine are usually hard boiled but just barely so the yoke is a bit soft.

 

[Rafter H BBQ]

Nicely done Eric! That plated pic is all I’d need!

I have never done Scotch eggs, but always mean too. Will be trying them.

 

[kilo charlie]

Heck yeah! Glad someone can do scotch eggs better than I can HAHA mine always end up unsoft in the middle!

 

[Winterrider]

Dang those look good, haven't made those for quite some time. I used seasoned deer burger previously. My fishing buddy loved them.

Smoked Scottish eggs

Feb 13, 2021

I hadn't done these for awhile, very easy to make with few ingredients- semi soft boiled eggs-2 pounds of Jimmy Dean sausage( 1 reg. and 1 hot) and a rub of your choice.

Mix the sausage together well and form meatballs ,I like to flatten the meatballs out like shaping a pizza dough crust before adding the egg.

All rolled in the rub and headed to the smoker.

Out of the smoker after a 3 hour nap with cherry chips at 225*.(One missing :) )

Here is a closeup of an easy and delicious snack. Thanks for looking ! CM

• crazymoon
• Replies: 10
• Forum: Sausage

• 

 

[JLinza]

That looks fantastic Eric

 

[Jim_C]

Nice looking scotch eggs. Good smoke ring on the ribs..

I am a sucker for scotch eggs. Unfortunately we usually make 1/2 dozen or so to use up the sausage and it's too much to have around. They taste great, but not the healthiest of things to be eating.

 

[sandyut]

Good looking cook Eric! Never seen the scotch eggs. Bet those are tasty. Ribs look perfect.

 

[crazymoon]

SE, Looks like a great combo. A friend was after me just last week to make up some Scottish eggs, I haven't made any in at least a year. :(

 

[indaswamp]

Looks Great Eric! I have not had Scotch eggs in a long time. We use to make them on occasion at the duck camp. Great duck blind snack mid-moring for sure!

 

[SmokinEdge]

Nicely done Eric! That plated pic is all I’d need!

I have never done Scotch eggs, but always mean too. Will be trying them.

Thanks Justin. You really should try them.

Heck yeah! Glad someone can do scotch eggs better than I can HAHA mine always end up unsoft in the middle!

Thanks Charlie. I think the secret to yoke consistency is obviously the boil, but cooling down then refrigerate until the core of the egg is good and cold. Then wrap in sausage and cook hot and fast so as not to raise the yoke temp much past your initial boil. Best of luck.

Dang those look good, haven't made those for quite some time. I used seasoned deer burger previously. My fishing buddy loved them.

Smoked Scottish eggs

Feb 13, 2021

I hadn't done these for awhile, very easy to make with few ingredients- semi soft boiled eggs-2 pounds of Jimmy Dean sausage( 1 reg. and 1 hot) and a rub of your choice.

Mix the sausage together well and form meatballs ,I like to flatten the meatballs out like shaping a pizza dough crust before adding the egg.

All rolled in the rub and headed to the smoker.

Out of the smoker after a 3 hour nap with cherry chips at 225*.(One missing :) )

Here is a closeup of an easy and delicious snack. Thanks for looking ! CM

• crazymoon
• Replies: 10
• Forum: Sausage

• 

Thank you. I appreciate you sharing that process. These need to be made more often.

That looks fantastic Eric

Thank you John.

Nice looking scotch eggs. Good smoke ring on the ribs..

I am a sucker for scotch eggs. Unfortunately we usually make 1/2 dozen or so to use up the sausage and it's too much to have around. They taste great, but not the healthiest of things to be eating.

Thank you Jim. These are great to share.

Good looking cook Eric! Never seen the scotch eggs. Bet those are tasty. Ribs look perfect.

Thanks David. You really should give these a try. Delicious

SE, Looks like a great combo. A friend was after me just last week to make up some Scottish eggs, I haven't made any in at least a year. :(

Thank you CM. These really should be made more often.

Looks Great Eric! I have not had Scotch eggs in a long time. We use to make them on occasion at the duck camp. Great duck blind snack mid-moring for sure!

Thank you Keith. These kind of get forgotten but really should be in rotation more often, easy and straightforward but so delicious and a bit of a blank canvas as far as possibilities.

 

[in. pred]

nice job! that food looks killer!

bacon and hard boiled eggs are one of my favorite breakfasts. those eggs got me thinking about that. lol got a hankering to try these with a bacon twist. mix a good percentage of crispy crumbled bacon in that sausage? you know for health reasons. :)

 

[jcam222]

I would love to sit down to a plate or two of that!

 

[gmc2003]

Boy do those look fantastic Eric. I've never made them before, but always wanted to.

point for sure
Chris

 

[BrianGSDTexoma]

That is some beautiful food.

 

[Gonna Smoke]

I'm going to have to give this a try, the eggs look great!