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Sausage brand- new to me

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bill ace 350

Master of the Pit
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Saw this in the commissary today.
Lots of guys on this forum have mentioned it.

Looking forward to trying it.
20211015_175552.jpg
 
Good stuff.

Was in the commissary here too
 
Best sausage out there for making jambalaya imo ,I use 1 hot and 2 regular to keep the heat down, very little heat seasonings needed , I make a big pot when I make it.
 
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