Rubbed-N-Marinated Chucky

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BGKYSmoker

Nepas OTBS #242
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Dec 25, 2010
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Rineyville, KY
Cleaning out the freezer some before we head South

Got a small chuck being rubbed with some steak dust.

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And my marinade.

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Cover, overnight in the fridge. Dont know which tool i i will use yet. My wife packed up all the tupperware marinating containers.

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BBL
 
I got my Reveo all packed up already allong with some of my stuffers. The only stuffer i left out is my LEM 5.

Getting ready for some smoke time.

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Going in my 6 rack with a mix of hickory/apple

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PID pre heating.

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Little over 3.5 hours. Chuck IT at 128. Gots more time yet.

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Off to the store for some sourdough bread.

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Man this is one of my favorites. I love smoked chuckies and this one looks great.
 
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Great deal on LEM Grinders!

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