Rolled Stuffed Meatloaf ( fattie if you will ) with mushroom gravy Stroganoff

[DRKsmoking]

Rolled Stuffed Meatloaf ( fattie if you will ) with mushroom gravy Stroganoff

It has been a bit for a post from me, so had some time the other day and told Mona I will do up supper.

Couple packs of my Maple back bacon, onions, celery, red and green bell peppers, saute all in the cast pan.
mix up the hamburger ( 1.4 kg or just over 3 pounds ) with couple eggs , cup of panko and 1 1/2 tablespoon of MC Holy Gospel AP rub .
Rolled out on parchment paper to 16" by 11". Spread the cooked mix on top and a layer of mozza on top of that.
Roll the loaf up and wrap in foil and into the freezer for about 45 minutes to help hold its shape while I get the Q and smoker tray going.

Q is at 300 +/- deg with Cherry chunks and Hickory chips.

You can just see the light smoke from the tray.

While that is going i started up the Stroganoff noodles and the gravy, fried up some of the same veg and mushrooms ( took out some of the mushrooms so mona could add to hers , as I did not want that much in mine , lol )

Made a glaze of Soys , ketchup, br. sugar and vinager. gave the loaf about 3 coats in total in the last half hour.

added the noodles to the gravy and sour cream and some mustard for the tang and extra flavour.

everything is ready and now slice and see the innards, nice

sliced it up for the ladies and plated up mine.

Very nice and only had light smoke witch was like by 2, I wanted more smoke. They win of coarse.

Thanks for looking , and it was very nice , and yes i did have a couple meat loaf sandwiches that night and the next morning..... love cold and fried meatloaf sandwiches.

David

 

[smokerjim]

That looks great

 

[Steve H]

Great job David! I'd rip into that!

 

[chopsaw]

That looks great . Nice cut shot , so good job on the stuff n roll .

 

[normanaj]

Gonna need a nap after that meal!

 

[Brokenhandle]

Great cook! Plain to see you haven't lost your touch!

Ryan

 

[kilo charlie]

Wow that looks amazing! I dig the creativity and great photos!

 

[indaswamp]

Yes! That looks great! I like the flavors you've incorporated...nicely done! Congrats on making the carousel!

 

[DRKsmoking]

That looks great

Thanks Jim for the like and the comment

It was very tasty.

David

Great job David! I'd rip into that!

Thanks Steve for the like and the comment

You and I both Steve , I ate on that for 2 days.lol

David

 

[DRKsmoking]

That looks great . Nice cut shot , so good job on the stuff n roll .

Thanks Rich for the like and the comment

The cut shot was good with all the mozza, and yes the stuff and roll worked good with the parchment paper.

I sliced it when it was chilled later at about 1/4' for a couple cold and fried sandwiches.

David

 

[DRKsmoking]

Great cook! Plain to see you haven't lost your touch!

Ryan

Thanks Ryan for the like and the comment

Nice of you to say, just wish I had more time to smoke like before .... sone the property is almost finished.

David

 

[DRKsmoking]

Wow that looks amazing! I dig the creativity and great photos!

Thanks KC for the like and the comment

Thanks about the photos and I like making rolls or Fatties , so many stuffings to be had ,lol

David

Yes! That looks great! I like the flavors you've incorporated...nicely done! Congrats on making the carousel!

Thanks Keith for the comment

I did not see that it was up there ( carousal ) , always an honor.
And yes the flavourass were right up there , and enjoyed by the ladies also.

David

 

[BrianGSDTexoma]

Holy Cow that looks incredible! The color you got on meatloaf is awesome. The noodle also look so good and you know how I love tomatoes.

 

[DRKsmoking]

Thanks
@fumarone , @akjeff ,@BigW. ,@1MoreFord

For the likes

David

 

[Gonna Smoke]

David, when you start back posting cooks, you come with you 'A' game for sure. That looks great, very nicely done...

 

[DRKsmoking]

Holy Cow that looks incredible! The color you got on meatloaf is awesome. The noodle also look so good and you know how I love tomatoes.

Thanks Brian for the love and the comment

The glaze on the golden meat was very nice and kept making it darker each time I added it
and I love me some Stroganoff noodles.
Our tomatoes are not big enough yet to pick , but soon. So they are store bought but very tasty.

David

 

[DRKsmoking]

David, when you start back posting cooks, you come with you 'A' game for sure. That looks great, very nicely done...

Thanks Charles for the Love and the comment

Very nice of you to say, and it was a very nice meal for sure.

I am trying to play catch up on some ( lots ) posts I missed, and I know you have yours in there and always a pleasure to read yous for your crowd you always put up a great smoke/cook for sure also.

David

 

[DRKsmoking]

Thanks

@SMOKEOCD

For the like

David

 

[SMOKEOCD]

Thanks

@SMOKEOCD

For the like

David

I like it extra because I started going for meatloaf and ended up with fatty in a pan, or cheese stuffed meatloaf. Whatever, won’t be as pretty as yours but still looking forward to it. 2 pans on the smoker right now.

 

[BrianGSDTexoma]

Thanks Brian for the love and the comment

The glaze on the golden meat was very nice and kept making it darker each time I added it
and I love me some Stroganoff noodles.
Our tomatoes are not big enough yet to pick , but soon. So they are store bought but very tasty.

David

I finished that jalapeno jelly from last year. Man that stuff good. I getting ready to make some. I do mine sugar free but they still taste great! Great recipe!