Rolled Chicken Breasts

[smoking b]

I had a couple chicken breasts I needed to use so I decided to make some more smoked rolled chicken breasts.

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• smoking b
• Mar 8, 2014

I start by pounding the breast flat - this is good stress relief also 

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• smoking b
• Mar 8, 2014

I add some garlic & a little bit of oregano.

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• smoking b
• Mar 8, 2014

Then some provolone cheese with some pepper, basil, celery seed & dried orange peel.

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• smoking b
• Mar 8, 2014

Finally I put some smoked cheddar from my stash of smoked cheese.

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• smoking b
• Mar 8, 2014

Tie them up...

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• smoking b
• Mar 8, 2014

& they are ready to go in the smoker.

MES 30   AMNPS running corn cob & apple pellets

Updates to follow...

 

[chestnutbloom]

May I ask for the time and temp? My first chicken breasts were dry, so stuff and roll sounds interesting.....thanks. 

 

[dirtsailor2003]

Looking good B!

 

[smoking b]

 
May I ask for the time and temp? My first chicken breasts were dry, so stuff and roll sounds interesting.....thanks. 

I run the MES at 220 - 225 degrees for these. They usually take roughly around 2 hours - I take them to 165[sup]o  [/sup]IT

Looking good B!

Thanks Case! 

 

 

[smoking b]

I decided to make some potatoes to go along with the rolled breasts.

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• smoking b
• Mar 8, 2014

Here they are ready for the grill.

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• smoking b
• Mar 8, 2014

I fired up some Stubbs & put the potatoes & a piece of chicken breast on.

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• smoking b
• Mar 8, 2014

I added some crushed red habanero to half the potatoes.

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• smoking b
• Mar 8, 2014

Done & ready to come out - these smell really good 

 

[dirtsailor2003]

Mmmmmmm!

 

[disco]

The only thing wrong with this meal is I wasn't invited. Very good looking meal.

Disco

 

[smoking b]

Mmmmmmm!

Yup it was a tasty meal Case - I saved one breast for tomorrow to eat while I'm waiting on my ribs & stuff to get done 

 
The only thing wrong with this meal is I wasn't invited. Very good looking meal.

Disco

Disco you are welcome to come eat anytime if you should happen to find yourself in my area for any reason 

 

 

[chestnutbloom]

Thank you so much!!

 

[smoking b]

 
Thank you so much!!

You're quite welcome 

   I have some pics of how they turned out too but can't get them to load for some reason 

   Once I get that part working I will get them posted...

 

[smoking b]

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• smoking b
• Mar 9, 2014

Ok here is a sliced pic.

 

[woodcutter]

 

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• smoking b
• Mar 9, 2014

Ok here is a sliced pic.

That picture right there is a 5 star money shot. Nice!!

 

[smoking b]

 
That picture right there is a 5 star money shot. Nice!!

Thanks Todd 

  I was having trouble posting pics last night for some reason - here's one I bet you'll like even better 

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• smoking b
• Mar 9, 2014

You can see how moist & juicy it was in this shot & the corn cob/apple wood combo complimented things nicely 

 

 

[pc farmer]

Looks great. I like doing this but wrap in bacon.

 

[smoking b]

Looks great. I like doing this but wrap in bacon.

Thanks man - I usually put them on a bed of rice with homemade sauce but since I made the potatoes I skipped the rice this time...

 

[Rafter H BBQ]

Smoking B, that looks very nice and real tasty ! Thumbs Up

 

[smoking b]

Smoking B, that looks very nice and real tasty !

Thanks man 

  It was very tender, moist & had a great flavor - to make things even better it is a quick & easy meal to make 

 

 

[disco]

Great Bear view.

Disco

 

[smoking b]

 
Great Bear view.

Disco

Thanks Disco 

  Here is a plated pic I didn't get to put up.

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• smoking b
• Mar 9, 2014

As I said, I usually put these on a bed of rice but since I had the potatoes I didn't do that. I top them with some homemade sauce & they are quite delicious 

 

 

[redwood carlos]

My oh my those look good. I think I know what I am having for dinner tonight. Thanks for sharing.