Hey all, had a chance to fire up the smoker yesterday... Was a busy day (was doing an Umai project as well) so not a lot of pics, but here's what we ended up with!
Smoked these at 265* on the GMG with comp blend pellets...
Beef chuck short ribs & beef back ribs! These were braised for bout an hour between the four & five hr mark. Then put back on til probe tender... These took roughly 6 hrs!
Also tossed on some babybacks, no foil on these... These took bout 5 hrs.
Had these with a cucumber salad, thanks for lookin all!
Smoked these at 265* on the GMG with comp blend pellets...
Beef chuck short ribs & beef back ribs! These were braised for bout an hour between the four & five hr mark. Then put back on til probe tender... These took roughly 6 hrs!
Also tossed on some babybacks, no foil on these... These took bout 5 hrs.
Had these with a cucumber salad, thanks for lookin all!