Rib Smoke

[joeflyde]

Starting my smoke. Initial plans were to include porkchop, but after reading forum posts, decided to grill chops instead.

 

[bigsteve]

Good luck. These days I brine and charcoal grill my pork chops.

 

[tn_bbq]

I think you're wise for grilling the chops instead of smoking them.

You got a gas grill, or are you grilling over charcoal? Reason I ask is if you've got a gas grill and want some smoke flavor, you might start them in your smoker for a few minutes and then finish on the gas grill.

 

[reichl]

I smoked some stuffed pork chops once. They turned out alright but if I were to do it again I would probably just grill.

 

[joeflyde]

Smoke ended prematurely after wife and mother-in-law grew impatient and wanted the ribs after 3 hours on the smoker.

Them: ""Well, they look done"
Me: "They are, but they are not SMOKED"

They did have that nice smoked flavor, however, they were not fallin' off the bone the way I like them

After 3 hours...



Nice and favorful, but still not to my standards.

Oh yeah, I guess my neighbor got tired of me not sharing, I came home from work the other day, and this was in his back yard.

Very Cool!!!

 

[bman62526]

Ugh...don't you just hate it when people that have no clue, try to rush your Que?!?

Oh well, as long as you didn't send them home hungry I guess it all worked out.

Very cool that your neighbor is getting into it.