Reverse Seared Pork Loin Chops

[midderchaw]

Broke in my new Sear Box on my Camp Chef ZG with some reverse seared pork loin chops I got from a local butcher. Smoked with apple chips on high smoke for about an hour til IT was about 120F, then threw them on the Sear Box for about a minute and a half on each side. Came out amazing!

 

[chilerelleno]

Oh yeah, high fives for the Divine Swine.
Looks great, just the way I like it.
Like!

 

[petehalsted]

That sear box looks like it was a good investment, those chops look perfect!

 

[gmc2003]

Good looking chops right there.

Point for sure.

Chris

 

[SmokinAl]

They look fantastic!
Very nicely done & congrats on making the carousel!!!
Al

 

[midderchaw]

Thanks everyone! Can’t wait to do some nice ribeyes next!

 

[ab canuck]

Looks great, cooked perfect!!! Way to go with the new addition. Like.... Congrats on the carousel ride.