• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Ref; First Smoked Cheese!

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Thanks.

I got those lumberjack BBQ pellets and I want to try the Paris Bordeaux one with a mild cheese, see if it picks up the flavours.

Be interested to see how that turns out, post that up when ya try it if ya would!
 
Be interested to see how that turns out, post that up when ya try it if ya would!
I plan to review their unusual pellets. I got the Garlic and Paris blend. Figured I'd do a pork butt soon with one of them and get results up. Cheese..well I got 6 blocks right now aging so.. lol.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky