Red Lobster Sausage Balls

[mneeley490]

Red Lobster Sausage Balls

Has anyone made these before? I'm thinking of trying it out before the game tomorrow. Might throw it on the ReqTec instead of the oven, though.

 

[Brokenhandle]

Red Lobster Sausage Balls

Has anyone made these before? I'm thinking of trying it out before the game tomorrow. Might throw it on the ReqTec instead of the oven, though.

Never made them, but following along!

 

[Compulsive Smoker]

I’m in…

 

[JIMSMOKES]

I'm watchin.

 

[JLinza]

Im in... might have to try that for gamedays too

 

[pc farmer]

That looks good. I think a little smoke would make them better

 

[Fueling Around]

Riding along

 

[chopsaw]

Has anyone made these before? I'm thinking of trying it out before the game tomorrow. Might throw it on the ReqTec instead of the oven, though.

My Son makes them with Bisquick . Pretty good . I'm thinking the dough part of it will take smoke pretty easy , so I'd keep that in mind . I like the Red Lobster mix though . I bet they're good with that .

https://www.allrecipes.com/recipe/230225/bisquick-sausage-balls/

 

[Steve H]

I don't know. I've had the mix before. I know it says the sodium is reasonable. But with the mix for the butter. It was too salty for me. And I like salt. If I made this. I wouldn't use the seasoning packet.

 

[mneeley490]

Mixed them up last night, and refrigerated. Decided to go with the oven, as my condo already smells pretty smokey from the cheese yesterday. Had to run the frog mats and utensils through the dishwasher twice.
The mixture made 45 ping-pong sized balls. Really good! Sodium level is fine for me. I'll definitely be making these again soon.

 

[chopsaw]

Looks perfect Mike .

 

[Steve H]

They do look really good!

 

[JLinza]

Looks good, im gonna add these to the list