Pulled Pork Stuffed Avocado Boats

[sandyut]

I made a new recipe tonight. It was delish! Love by all.

Pulled Pork Stuffed Avocado Boats that is a good start of a recipe for sure! Mods would be easy and welcoming for sure. the recipe says 1/2 of one is a serving...not so much....we both ate a whole avocado and I could have had more...tho I was a touch short on pulled pork.

I used blue cheese instead of ranch - not a huge ranch fan...but blue cheese...YES!

 

[Brokenhandle]

Looks delicious! It never ceases to amaze me with all the ideas that I see here on the forum!

Ryan

 

[BrianGSDTexoma]

Wow. Nice. We been getting them for $1 a bag. I threw in freezer to see how that works. Now I know what to do with them.

This weeks:

 

[JLeonard]

Looks good!
Jim

 

[TNJAKE]

Very cool. Will make some for me and the wife soon

 

[SmokinVOLfan]

Those look great Dave! Hold the blue cheese for me though I will go with the ranch lol

 

[tx smoker]

Dave....those look absolutely fantastic!! Love the idea and a beautiful presentation. Great job my friend!!

Robert

 

[Texas Cookin']

Loving this idea. Thanks for sharing.

 

[SmokinAl]

Dang that looks good!
Great idea, gonna have to give it a try!
Al

 

[Teal101]

Yup giving this a go, love Avocado. Wish we got them cheaper, on sale is 3/$5!

 

[sandyut]

thanks for all the kinda words!!! this was a fun and easy meal.

I added sautéd onions and jalapenos to the pulled pork. But I think almost anything would work. Baking them at 350 for 20 minutes really made the avocados come to life!

 

[tropics]

I had to give you a like for plating very nice as you could figure I am not into Avocados
Richie

 

[jcam222]

Man those are awesome! Sure wish avocados were cheap here. Usually close to $1 each. Wife and I both eat them weekly in some manner.

 

[Sowsage]

Looks great Dave! I'm not into avacado too much but I think I could chow down on one of those!

 

[sawhorseray]

That looks delicious Dave, big Like! I'd try it with Thousand Island, not a fan of bleu cheese or ranch. RAY

 

[clifish]

Wow. Nice. We been getting them for $1 a bag. I threw in freezer to see how that works. Now I know what to do with them.

This weeks:

View attachment 483114

Wow, usually at least $1 each here in NY

 

[BrianGSDTexoma]

thanks for all the kinda words!!! this was a fun and easy meal.

I added sautéd onions and jalapenos to the pulled pork. But I think almost anything would work. Baking them at 350 for 20 minutes really made the avocados come to life!

Never thought about baking them.

 

[clifish]

I have halved the avocados with salt and pepper and filled each half with an egg (mostly the yoke) then bake. I agree I like the change in texture and taste after baking.

 

[sandyut]

I have halved the avocados with salt and pepper and filled each half with an egg

funny, I saw this recipe on Instagram and then started searching for stuffed avocados and that led me to the pulled pork. I always thought a cooked avocado would be turn brown like it does in the refer overnight. But they really are great cooked!

 

[clifish]

I have some beef short ribs doing a 72 hour @131 in the SV now. I am now going to pull the ribs and fill some avocados and bake for dinner tomorrow.