Pulled Pork - Slow Cooker and Smoker Combo

[markuk]

How long do you think it would take to smoke a shoulder of pork bone in that weighs 5 kg? Also any answers to shortening the cookung time but still getting the smokey flavour?

Something that size would need sometime if you're thinking of a slow cookingy it would have to be much bigger than mine - timings for PP are variable due to type of smoker - might be best to post a new thread on this

 

[bigeateruk]

Hi, 

Have you tried the slow cooker method with brisket as well? If not do you think it would work?

 

[markuk]

Sorry for the delay in responding - we've been away

I've never cooked brisket at all - others may have more of an idea if this would work

Happy Smoking !

Mark