Pulled pork sandwiches

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cansmoke

Smoking Fanatic
Original poster
Jul 21, 2012
679
951
Hamilton, Ontario
Smoked a pork roast for 8 hours at 275 using maple. Had to go on time as remote thermometer started misbehaving early on. Worked! Tasty and pull able.

Put on cheddar cheese and slice of tomato. All in a cheese bun. That's good eating!
 

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