Pulled pork, fried rice, and ribs

[05sprcrw]

Well I haven't posted up in here for a while figured we should get some more food threads going.

I did 40lbs of pork for a work safety meeting, so while I was at it I threw another 20lbs of pork butt in their for myself.

Injected and waiting to be rubbed down

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• 05sprcrw
• Mar 12, 2013

In the smoke, the internal temp was at about 185° on its way to 205°.

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• 05sprcrw
• Mar 12, 2013

And since I had sooooo much pulled pork around I figured I would mix it up a bit and make some fried rice from the pulled pork. (fantastic by the way will definitely be making again)

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• 05sprcrw
• Mar 12, 2013

And then this past weekend I decided I had not had ribs in a while so I trimmed some up and rubbed them up.

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• 05sprcrw
• Mar 12, 2013

6 hours later they came out ready to be eaten with some homemade coleslaw as well if it looks a little orange that is from me sprinkling in a bit of the rub from the ribs really adds a little something extra to the slaw.

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• 05sprcrw
• Mar 12, 2013

 

[smokinhusker]

Looks great and Pulled Pork Fried Rice is just one more way to use up leftovers!!!

 

[dougmays]

awesome assortment of food you got there! i have to try the pulled pork fried rice:)

 

[roller]

Very nice !

 

[pgsmoker64]

Great variety!

I love the idea of smoked pulled pork fried rice!  That is a great idea.

Thanks for sharing.

Bill

 

[jrod62]

Pulled pork fried rice . Might have to give that a try

 

[kathrynn]

 yummmmmm......and the fried rice looks great!!!!

Kat

 

[redneck1676]

Did you make the fried rice your self? If so how?

 

[05sprcrw]

Thanks everyone, and I highly recommend giving the fried rice a try.

 

I don't really measure nothing so I can't say how much rice or pork I put int it just amounts that I felt were right. Probably about double the amount of rice as pork.
Then it was just some fresh baby bella mushrooms sliced up, green bell pepper, some onion and egg fried up then mix in the steamed rice towards the end to get it all blended together and sprinkle some soy sauce over the whole works and serve.

 

[srivera1965]

Pulled pork with fried rice...what an EXCELLENT idea!!! I am DEFINITELY going to make that real soon! Thanks for sharing! I too have been out of the loop for awhile, but I'm coming back. I really miss this forum. Time to get to smokikn' again!

 

[barnesski1]

Great idea with the fried rice...Kind of a modified jambalaya.  Thanks for the idea!

 

[dgilley]

I like your idea about the pork and rice.  I have to give it a try, maybe even spice it up a bit with some hot peppers/sauce.

Thanks.