Pretzels

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Steve H

Epic Pitmaster
Original poster
OTBS Member
SMF Premier Member
Feb 18, 2018
11,252
12,599
Newark New York
Today it'll be soft pretzels for lunch.

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Got a pack of frozen soft pretzels. Wet them a touch. And sprinkled some "Everything Bagel" spice on it. Great stuff, it goes great on a lot of different things.
Preheated the 360 to 400 degrees. And cooked them for 5 minutes.

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Slather with some cream cheese. And some salami slices on the side. Tasty lil treat!
 
Nice . I make them now and again , but also buy from GFS . I'll have to try the 360 for these .
 
I'm diggin' those.
I would have used my ninja like knife skills:emoji_japanese_ogre::emoji_crossed_swords: and halved them to sandwich the salami/cream cheese.:emoji_joy:
My sis turned me on to that everything seasoning - it rocks.

Normally I do. This wasn't the brand I usually buy. And regret doing so. They were skinny. Not like the ones I usually buy. Live and learn. They were still good though.
 
Likin’ the lunch Steve! I do quick lunches like these quite a bit since I’m always pressed for time on my lunchbreak (I go home)

I have the everything bagel seasoning and enjoy using it. Never had the Wegmans brand pretzels though, I usually buy superpretzel brand.

I like mine with pimento cheese spread or mustard.

Didn’t slap bacon jam on them yet!?
 
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Nice snack, I had to get up and get a few nibbles after seeing your post.

no pretzels this end unfortunately, but had some smoked and cured pork tenderloin, smoked cheddar and some blue cheese :emoji_wink:

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Likin’ the lunch Steve! I do quick lunches like these quite a bit since I’m always pressed for time on my lunchbreak (I go home)

I have the everything bagel seasoning and enjoy using it. Never had the Wegmans brand pretzels though, I usually buy superpretzel brand.

I like mine with pimento cheese spread or mustard.

Didn’t slap bacon jam on them yet!?

Superpretzel is what I usually get too. They were out of the 6 pack box and only had the club pack. I should have just gotten that.
I didn't think about the bacon jam. I wonder how that would have tasted. I don't recall seeing those little jars of pimento spread in a long time now that you mention it. Mustard is also good on them. I think the cream cheese thing is a NYer thing.
 
I had to, after seeing your lunch :emoji_wink: I reckon a slather of your jam would’ve made it a treat.

steve you’ve caused me pain, I live in the middle of no where and cannot get pretzels, but I can gather Ingredients for your bacon jam.
 
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