HeisenbergBlueSmoke Newbie Original poster Apr 1, 2021 1 0 Apr 1, 2021 #1 When everyone is talking about a brisket weight in relation to cook time, are they speaking of pre or post trimming?
When everyone is talking about a brisket weight in relation to cook time, are they speaking of pre or post trimming?
SmokinAl SMF Hall of Fame Pitmaster Staff member Moderator OTBS Member ★ Lifetime Premier ★ Jun 22, 2009 51,507 12,550 Central Florida (Sebring) Apr 1, 2021 #2 Post. Al Reactions: SmokinEdge, JC in GB and HeisenbergBlueSmoke