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Pre cooked turkey?

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blackice12

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Hi Everyone,

My wife purchased a precooked turkey from one of the well known chicken franchises here in Atlanta. The heating directions call for heating in an oven at 325 degrees. My question is; can I heat it using my smoker (Traeger Renegade using pecan, oak or hickory pellets? Would this method infuse more smoke flavor? And can I inject more seasoning into a pre-cooked bird?
 
I would think same heating directions would apply, and you should be alright.
 
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