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Potatoes

berrya

Smoke Blower
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Joined Jun 27, 2017
Does anyone ever do baby potatoes on the smoker? A local catering company does these and I am trying to make them similar but the skin seems to always be too tough when I do them.
 

buzzy

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This what ur looking for ?

 

berrya

Smoke Blower
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Joined Jun 27, 2017
This what ur looking for ?


Not exactly, but I like that method! I will have to try that out
 

Jabiru

Smoking Fanatic
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Joined Mar 5, 2019
Maybe rub in oil, no salt and a bit more higher temp may help.

I don’t have a great answer but if you like potatoes, this method by chilerelleno chilerelleno is pretty awesome. I do light crusted, let them cool, and reheat when time is right in the smoker all the time.

 

chilerelleno

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Does anyone ever do baby potatoes on the smoker? A local catering company does these and I am trying to make them similar but the skin seems to always be too tough when I do them.
Two ways to help keep the skins soft and delicious.
Either boil till just tender and then smoke, or
rub skins with oil or bacon grease before smoking.
 

smokeymose

Master of the Pit
SMF Premier Member
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Joined Aug 13, 2015
Thanks for posting this berrya! I'm hoping to fire up the offset tomorrow for my first smoke of the year and wanted to do some small potatoes instead of beans as a side. I was getting ready to ask for ideas when lo and behold there your post is!
:-)
 

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