Pork Shoulder Blade Steak ??

[JckDanls 07]

OK Guys/Gals (and anything else you indentify as) ...

Couple packs of small shoulder blade steaks... What's the general consensus on IT... 145 or 195/200 degrees ??

Sharpie is to show size... About 1 1/2 inches thick

 

[SmokinEdge]

I smoke them both ways at times. Shoulder can have a bit of a chew to it if taken to 145 150 still good though. Most generally I treat them like CSR and go to at least 190 but probe tender sometimes is my favorite.

 

[JLeonard]

I smoke them both ways at times. Shoulder can have a bit of a chew to it if taken to 145 150 still good though. Most generally I treat them like CSR and go to at least 190 but probe tender sometimes is my favorite.

This is the way!

Jim

 

[Rafter H BBQ]

I personally love pork steaks… way underrated cut and so flavor packed. If smoked like a pork butt at lower temps… really an amazing cut. I agree with the last of Eric’s statement and Jim. @SmokinEdge and @JLeonard

Love taking them to probe tender… low smoke renders the fat and they are seriously so tasty! One of my favs to smoke!

 

[912smoker]

^^^^Another vote for probe tender.
Like pork steaks, I would go to 195 or so.

Keith

 

[chopsaw]

I go for the bend test if saucing .

And char that fatty edge ,,

 

[jcam222]

I just grill mine and likely to a temp of around 145. I like them with a little chew like a beef steak, not looking for fall apart tender on mine.

 

[JckDanls 07]

And what do y'all think for time wise when going to probe tender ??

 

[chopsaw]

I usually go about 2 to 3 hours at grilling temps . I do a back and forth between direct , indirect using a Weber kettle .
I look for the bone in ones to shrink back from the bone .

 

[DougE]

I treat them the same as a Boston butt. Cook it till probe tender. Be a good workout chewing it. otherwise.

 

[Brokenhandle]

And what do y'all think for time wise when going to probe tender ??

Seven beers!

Ryan

 

[DougE]

Seven beers!

Ryan

Depends on how fast you slam the beers!

 

[DougE]

Seven beers!

Ryan

Does a 24 ounce can count as one beer or two?

 

[Brokenhandle]

Does a 24 ounce can count as one beer or two?

One, just like we'd tell our wives!

Ryan

 

[DRKsmoking]

I / we love pork steaks and chops.
Mostly on a grill with smoke tube. And like @chopsaw Rich said with bend or pullback. probably around 145deg, but you know , when you know.

Early here today after a busy weekend of concrete work, but now I want pork steak.

David ,