Please delete

[Rings Я Us]

Looks pretty good. Does it get any kind of grill flavor from the grill? Doesn't seem like you would get the benefit from wood or charcoal since it covers 90% of the grate.

 

[dirtsailor2003]

Just did a pile of stir fry the other night.

Going to pick up another disc soon, smaller for smaller cooks.

 

[PerazziMx14]

Please delete

 

[motocrash]

 

[PerazziMx14]

Please delete

 

[Rings Я Us]

So the cooking outdoors is the point or effect you look for when using the disc. I see..

 

[PerazziMx14]

Please delete

 

[AllAces]

I have cooked high heat in a wok in a professional kitchen with a Chinese chef at my elbow yelling more GGS, MORE GGS! WORK FASTER, WORK FASTER. The burner looked and roared like the exhaust end of an F-16. The heat in the small kitchen was oppressive even with the AC and exhaust on full blast. I'd given a day's pay to have worked outdoors over a charcoal grill. Wok cooking is about cooking good food fast. It's not about smoke or the flavor of food cooked directly over charcoal.
*GGS is garlic, ginger & scallions.