Pleasant Day...Why Not Smoke Some Cheese?

[SmokyMose]

This one is filled with beer and smoked cheese...The box on top is filled with fine cigars.

Does life get any better?

IMG_0690.jpg

• BandCollector
• Jan 1, 2016

Happy New Year Everyone and Keep Smoking,

John

Just out of curiousity, Collector, what temp do you keep that cheese aging beer cooler at? I'm thinking about getting a small fridge just to age cheese or whatever. I've read 50 degrees, but that seems a little warm for beer..:-)

 

[BandCollector]

Smokey,

The mini fridge has an adjustable thermostat and can be adjusted as low or high as one wishes.

I have mine set at 37˚ The beer stays cold and the cheese ages just fine.  Just make sure that the cheese reaches room temperature when you finally are ready to consume it.

John

 

[mr t 59874]

Just out of curiousity, Collector, what temp do you keep that cheese aging beer cooler at? I'm thinking about getting a small fridge just to age cheese or whatever. I've read 50 degrees, but that seems a little warm for beer..:-)

50° would be ideal for cheese.  Sounds like another fridge is on the way. 

T

 

[SmokyMose]

50° would be ideal for cheese.  Sounds like another fridge is on the way. :yahoo:

T

Yep, and I have a perfect spot for it. Just have to re-locate the garage sound system. Easy enough!

IMG_0918.JPG

• SmokyMose
• Jan 4, 2016

Thumbs Up