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Pittsburgh/Mon Valley style sauce

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yinzer

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Joined
Apr 26, 2017
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Location
Pittsburgh, PA
I know there are many, many different styles of sauce, but is anyone here familiar with the Pittsburgh or Mon Valley style sauce?  We had a little rib joint many years ago that made Jungle Sauce that was different from anything I ever tried.  It is especially suited for smoked chicken.  Just about everyone around here that smokes ribs or chicken has their own version.  I make my own, but was wondering if anyone else on here was familiar with it.
 
I know there are many, many different styles of sauce, but is anyone here familiar with the Pittsburgh or Mon Valley style sauce? We had a little rib joint many years ago that made Jungle Sauce that was different from anything I ever tried. It is especially suited for smoked chicken. Just about everyone around here that smokes ribs or chicken has their own version. I make my own, but was wondering if anyone else on here was familiar with it.
Yes! I make my own as well. I've been trying different recipes but none of them match up to what I want.
 
Sounds interesting and tasty but never had it. Used my google fu:

https://stellofoods.com/products/bl...97234&pr_ref_pid=8675860381970&pr_seq=uniform

http://www.recipebookonline.com/asp/viewrecipe.asp?ID=4789

Then there was this:

fetch?id=1294923&d=1663352974&type=medium.jpg
 
They also sell a Jag Off Garlic wing sauce. Interesting names folks in PA have for sauce.
 
I saw that over on meathead's site.... I was curious as to what type of sauce it was and oh boy does that look different.
That's where I found most of this. I used to be a member but have not logged in in forever. Looks like he went to pay site only. You need to DM "Deron" for his sauce recipe for us! LOL
 
That's where I found most of this. I used to be a member but have not logged in in forever. Looks like he went to pay site only. You need to DM "Deron" for his sauce recipe for us! LOL
LOL is right!
 
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