Missed this post. My current batch is almost gone, going to have to try the vac seal on the next batch. Good stuff.
Pickled Eggs Straight from Hell, and Onions Too
- Thread starter chilerelleno
- Start date
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Three weeks in and I finally succumbed to temptation.
The eggs are pretty nice, very tasty and all, but the spices/heat still hasn't penetrated.
The onions on the other hand are like eating live, stinging jellyfish tentacles that just happen to appear and taste like onions... They're Hellishly Hot!
Eggs re-vac sealed and I'll give it a few more weeks.
The eggs are pretty nice, very tasty and all, but the spices/heat still hasn't penetrated.
The onions on the other hand are like eating live, stinging jellyfish tentacles that just happen to appear and taste like onions... They're Hellishly Hot!
Eggs re-vac sealed and I'll give it a few more weeks.
Last edited:
The onions on the other hand are like eating live stinging jellyfish tentacles that just happen to appear and taste like onions... They're Hellishly Hot!
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