I have the 8 X 5-1/2" tray and after two and a half hours I checked the ribs and the pellets must have gone out soon after I put the tray in. I do cover the tray with a foil pan to prevent grease from dripping on the pellets. The thin blue smoke was there but it must of been burn off or grease. Using lumber jack competition blend pellets that I nuked first then let burn 10 minutes prior to putting them in my MES 30.
This is the third time in 2 years this has happened. What is the secret?
Does dust do this? I have never tried dust. Sure would be nice to have smoke in the smoker!
This is the third time in 2 years this has happened. What is the secret?
Does dust do this? I have never tried dust. Sure would be nice to have smoke in the smoker!