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OTBS?

zippy12

Smoking Fanatic
SMF Premier Member
796
1,371
Joined Oct 6, 2017
I enjoy all of the fun banter that you guys have had on this one back and forth. Its nice to see people be able to joke around like this.

That being said I feel it needs to be said that OTBS is something that has changed and evolved but in the end a peer recommends you. Then the mod staff reviews each one and sends it to Pineywoods and Dutch to bless.

Please know that just because you help alot doesn't mean your in. Just because you have been around for a long time does not mean your in. Its multiple things. If you have been here for 5 years. Help out here and there but have posted only 3 of your cooks and of those you didn't detail much then your probably not going to get in.

But if you have been here 4 months. Help out alot. Post detailed threads and go above and beyond. Are not a smart ass to people then you will probably get in if your nominated.

I know we have a long list of those that are being looked at so if you have other suggestions let us know.
Central PA Cowboy Central PA Cowboy dont hold your breath! Just keep in mind you make good Q and satisfy yourself... no banner here can beat that even if its gotten harder over the years... Most of the members that have it dont post many cooks anyway...
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krj

Smoking Fanatic
372
227
Joined Mar 23, 2009
Good point, zippy12 zippy12

The food pics you post in chat blow these threads out of the water. It’s just that you don’t need to toot your own horn I guess.
It's not about tooting your own horn, and if you can't see that you likely aren't currently deserving of the OTBS banner yet. The point of making the threads and posting your cooks and the details isn't about gaining recognition. This site is first and foremost about sharing information to assist others in the practice and perfection(I don't believe in absolute perfection) of this craft that some of us spend nights laying awake thinking about. Trial and error creates masters, and by sharing your cooks you aren't tooting your own horn, you are passing on your knowledge and experience. Be it a good result or bad from a cook/recipe you help others by posting your experience. That is the defining key of the OTBS.
 

chef jimmyj

Epic Pitmaster
Staff member
Moderator
OTBS Member
SMF Premier Member
★ Lifetime Premier ★
Group Lead
20,345
4,796
Joined May 12, 2011
Well put Kyle...JJ
 

Inscrutable

Smoking Fanatic
SMF Premier Member
688
465
Joined Apr 4, 2019
It's not about tooting your own horn, and if you can't see that you likely aren't currently deserving of the OTBS banner yet. The point of making the threads and posting your cooks and the details isn't about gaining recognition. This site is first and foremost about sharing information to assist others in the practice and perfection(I don't believe in absolute perfection) of this craft that some of us spend nights laying awake thinking about. Trial and error creates masters, and by sharing your cooks you aren't tooting your own horn, you are passing on your knowledge and experience. Be it a good result or bad from a cook/recipe you help others by posting your experience. That is the defining key of the OTBS.
Exactly. Never really have thought about OTBS. Sure, anyone likes being appreciated or recognized for contributions ... but if that’s the goal, likely to fall short or be disappointed. It is an ancillary result of accomplishing the real goal of education and assistance. Kinda like Rotary and service organizations ... you don’t join consciously or primarily to get/do business, but if your heart and efforts in the right place, the good karma comes back.
 

Steve H

Smoking Guru
OTBS Member
SMF Premier Member
5,870
4,678
Joined Feb 18, 2018
I never thought about the OTBS thing either. I just joined. And found out really quick how helpful this forum is. And things just fell in place. It is almost like a brotherhood, (females included) here. And the help and support is second to none.
 

2Mac

Meat Mopper
193
156
Joined Apr 30, 2020
I never thought about the OTBS thing either. I just joined. And found out really quick how helpful this forum is. And things just fell in place. It is almost like a brotherhood, (females included) here. And the help and support is second to none.
Well said Steve.
When all is said and done I'm not here for accolades. I just want to learn.
My accolades come from a wife and kids that appreciate me taking what I've learned from the wealth of knowledge here and producing quality meals for them.
 

MJB05615

Master of the Pit
1,666
685
Joined May 12, 2018
It's not about tooting your own horn, and if you can't see that you likely aren't currently deserving of the OTBS banner yet. The point of making the threads and posting your cooks and the details isn't about gaining recognition. This site is first and foremost about sharing information to assist others in the practice and perfection(I don't believe in absolute perfection) of this craft that some of us spend nights laying awake thinking about. Trial and error creates masters, and by sharing your cooks you aren't tooting your own horn, you are passing on your knowledge and experience. Be it a good result or bad from a cook/recipe you help others by posting your experience. That is the defining key of the OTBS.
I totally agree with Kyle, and Steve, and the rest. I originally joined to learn how to improve my Smoking. SMF has exceeded my expectations by leaps and bounds beyond anything I hoped. Everyone is very generous with their knowledge and advice. Now I cannot wait to finish work, so I can check in on what's happening here, and catch up with all of my friends. I've gotten so much from you all in just under 3 years! The quality of my cooks has gone up to a level I never would have imagined. I give as much advice as I feel qualified to give. When I post things it is thrilling to read the feedback. The best thing about SMF is there's no BS, like on so many other sites. I've completely stopped using FB, etc because all it is are people I've known for years sniping at each other, and saying and threatening the worst things you can imagine. I couldn't read it anymore, so I removed it from my daily life.
I'm very appreciative of SMF and all of the fine people associated with it.
 

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