That looks fantastic Jason, thanks for sharing.
My uncle's best friend, Bob Johnson, raised ostriches and had quite a heard. He had a processor in Wichita that marketed the meat and Bob would take a load of hides to Mexico twice a year. It got very dangerous dealing the hides. The eggs sold for big bucks also. I never got to try the meat, darn it!
My uncle's best friend, Bob Johnson, raised ostriches and had quite a heard. He had a processor in Wichita that marketed the meat and Bob would take a load of hides to Mexico twice a year. It got very dangerous dealing the hides. The eggs sold for big bucks also. I never got to try the meat, darn it!