Hey all,
New to the site, and new to smoking (the proper way). I used to use a couple of cast iron boxes in my propane grill, and got semi-decent results (or so I thought) on some turkey legs or country style ribs.
I just got a Masterbuilt dual fuel vertical and holy crap the difference!!!
Did up some chicken legs and thighs using mesquite - wow is all I can say.
I'm looking forward to getting some ideas and tips, and hopefully being able to pass along some of mine in the future.
New to the site, and new to smoking (the proper way). I used to use a couple of cast iron boxes in my propane grill, and got semi-decent results (or so I thought) on some turkey legs or country style ribs.
I just got a Masterbuilt dual fuel vertical and holy crap the difference!!!
Did up some chicken legs and thighs using mesquite - wow is all I can say.
I'm looking forward to getting some ideas and tips, and hopefully being able to pass along some of mine in the future.