Ohio Beef Ribs with a Texas Twist

[pyro513]

Whats's crutching? And hose really are beautiful!

Dale

 

[SmokinAl]

 
Whats's crutching? And hose really are beautiful!

Dale

Crutching is a term used for foiling the meat.

You would wrap the ribs in foil with some liquid & put them back on the smoker.

It make them very tender and is called a crutch.

Al

 

[pyro513]

Thank you Al, I love this place! everyone is so helpful.

Dale

 

[idahobangbang]

I'd like to hear more about your process.... that smoke ring is out of this world ! Is that sauce AND a rub? When was it applied? Smoke was going the whole time? Did you marinate or brine or inject? Wow.....

Sent from my SM-G930V using Tapatalk

 

[canuck38]

Those are some fine lookin ribs jw

 

[disco]

Great ribs!

Disco