mummel Master of the Pit Original poster Apr 8, 2015 2,293 65 Massachusetts Jul 1, 2015 #1 I really enjoyed the BCBs I made the other day. The oak was great. Do you like them? How do they compare to other pellets?
I really enjoyed the BCBs I made the other day. The oak was great. Do you like them? How do they compare to other pellets?
goliath Smoking Fanatic Oct 8, 2013 574 75 Terrace BC Canada Jul 1, 2015 #2 i use them on my cheese.... hickory for most everything else and alder on my salmon Goliath
mneeley490 Master of the Pit OTBS Member SMF Premier Member Jun 23, 2011 4,297 2,992 Everett, WA Jul 1, 2015 #3 Oak is a great neutral smoke. I usually use it with beef roasts, or Texas-style briskets. Last edited: Jul 1, 2015