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Now the ECB has to do Chili

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Rings Я Us

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Night Q vision.. lol
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Rings Я Us

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Jul 3, 2017
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  1. Going good with heat and simmering . Added 1 last chunk..
 

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SmokinAl

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Good looking chili!
Congrats on making the carousel!
Al
 

gary s

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Must have been Chili day I made a pot as well. Nice job and Congrats on the Carousel

Gary
 

Rings Я Us

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Great thread and chili! That really looks good!

Mike

Looks good Rings! Smoked chili is my fall time favorite.

Points to you Johnny ... It's also up on the carousel ... I also made a batch yesterday as well

Congrats on the carousel!

Good looking chili!
Congrats on making the carousel!
Al

Must have been Chili day I made a pot as well. Nice job and Congrats on the Carousel

Gary

Haha.. ECB on the carousel.. lol Thanks for looking all..
 

Rings Я Us

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Turned out really good. I forgot sour cream I had for a cool spice mellower lol.
 

Rings Я Us

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Moved the chili to a new pot for reheating.

Removed grease on top a bit too.
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Not sure what would happen if I put the smoked pot on the stove . lol
 
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HalfSmoked

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Yell Buddy great looking stuff. Cold weather rib sticker for sure. Have to go along with the suggestion where's the corn bread.

Warren
 

HalfSmoked

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Yell Buddy great looking stuff. Cold weather rib sticker for sure. Have to go along with the suggestion where's the corn bread.

Warren
 

Rings Я Us

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Thread starter
Jul 3, 2017
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Yell Buddy great looking stuff. Cold weather rib sticker for sure. Have to go along with the suggestion where's the corn bread.

Warren

Just never did cornbread here in Michigan . It is more popular in southern families here that move up from the south in the past 80 years to work in the factories. Polish , German, Italian and Irish area I grew up in.. We didn't really do the cornbread thing. We make fresh baked white bread for meals. Slices of warm bread with butter or just crackers for chili is the normal deal here by me.
 
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