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Noob from Ohio

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metalhead

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Joined
May 26, 2009
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Hello everyone my name is Mike. I am 39 years old and have been smoking meat on various types of smokers for around 15 years. I look forward to learning some new tricks from some folks on here.
I use a barrel type smoker(right now), and now thanks to this site I am currently obsessed with cheap cuts of beef. The eye of round I made Sunday was unbelievably good, although I only found 1 source that said it was possible(here). I have always specialized in dry rubbed pork,branching off into mopped chicken,now beef.
Well thanks for reading.

Mike
 
Welcome to the forum Mike, it's nice to meet you. I'm looking forward to your input here!
 
Welcome to SMF, Mike. Glad you joined us. Looking forward to your qview. Feel free to jump right in.
smile.gif
 
Welcome to SMF. Glad to have you aboard.
 
Thanks for the introduction Mike, and welcome to the SMF. Enjoy my friend.
 
Welcome aboard Mike...we're glad ta have ya here!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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