Master of the Pit
SMF Premier Member
- Joined Dec 4, 2011
If you haven't tried Tatonka Dust give it a shot some time it's a great change of pace,not that there's anything wrong with salt and pepper!No double dippin, I was tempted, LOL. I did the third one for the boy back from college. (headed back to ND next week)I'm guessing you had two? Those are tasty looking for sure! What did you season them with?:drool
Just a simple season of CBP and coarse sea salt.
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