Discussion in 'Roll Call' started by j6o6s6h, Apr 4, 2016.

  1. j6o6s6h

    j6o6s6h Newbie

    My name is Josh, I live in Las Vegas ,nv. I've been bbqing and grilling for about 5 years now. I have my own cure, marinade, rub, and bbq sauce. My own meaning I started from scratch and worked hard on perfecting the taste. I still am. I have a brinkman smoke n grill for a starter. Also a standard kenmore grill. I'm trying to save up for a chargrill pellet smoker. They are cheaper than the bass pro shop smokers. It's basically the same thing. Anyways, I always read on this site about people's experiences about smoking and trying too improve my bbqing, sauces, and make the best meat possible.
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Welcome to SMF, Josh!

    Glad to have you with us!

  3. bdc3

    bdc3 Smoke Blower

    Welcome to SMF Josh. Looking forward to some of your pointers and recipe. 😃
  4. j6o6s6h

    j6o6s6h Newbie

    Same always looking for and giving recipes
  5. Welcome Josh. Have you checked out They sell a complete pellet hopper assembly with control board that can be adapted to many different chambers for smoking. Very helpful people if you call to discuss build ideas.
  6. [​IMG]   Good morning and welcome to the forum, from a windy but nice day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.


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