newbie to smokin'

[lockoutmonkey]

Hello. My name is Frank and I am relatively new to smokin meat.

I have been grilling just about everything for years. Mostly on a gas grill. For most of my younger years(25 and under) I worked in the rest. world cookin everything from fast food to fine dining.

For Fathers day this year I got my first ECB. So far I have smoked 1 brisket(awesome), quite a few pork loins, a few beer can chickens, a whole bunch of chicken wings, and a few brats.

I am ready to expand my horizons a bit and learn a lot.

Thanks The Lockoutmonkey

 

[s2k9k]

Hi Frank! 

to SMF!!! We're happy you found us! You've come to the right place, we have over 40,000 members and over 800,000 posts so you should be able to find almost anything you want to know. Remember the search bar at the top can be your best friend for finding answers fast!

Would you do us a favor and update your profile to include your location, Thanks!

You might want to check out Jeff's Free 5 day E-course it will teach you all the basics and a whole lot more!

 

[scarbelly]

Hello Frank and 

 to SMF - glad to have you here 

 

[smokinhusker]

Hello and welcome to SMF!