Newbie in Wisconsin.

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.


Original poster
Jan 19, 2014
I live in wisconsin. I have smoked ribs on my crappy electric smoker. I just got a new offset charcoal smoker for my birthday. It is a char-broil American gourmet deluxe offset smoker. I did alot of research and found their where some negative complaints about it and a few positive ones. I also discovered there are some modifications you can make to it to make it work better which i fully intend to make. I am looking to expand my horizons and smoke things other than ribs. Any advice or help is greatly appreciated.
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   
[/h1][h1]  [/h1][h1]Gary[/h1]
Welcome to the forums! We are happy that you joined the group. You'll find plenty of information here with over 1 million posts! Make the search bar at the top of the page your new friend.  Or, simply post your question in the area that applies. You'll get plenty of helpful advice. 

Also consider enrolling in Jeff's 5 day E course. It gives you lots of great information to start you off on the right foot! Best of all is that it's free!


Brian is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads