Newbie from Southern Utah

[pelon1]

I am getting a 24" CCSV in a couple weeks, have always enjoyed smoked food and plan on doing some of my own. Will post up some qview when I get it going. Just signed up for the ecourse so I should have a basic understanding by the time the smoker gets here!

 

[rbranstner]

Welcome to the SMF you are going to love it here.

 

[northern greenhorn]

Welcome to smf, great site, with great people

 

[qndave]

Welcome to the forum

David

 

[realtorterry]

glad your here

 

[irishteabear]

Welcome to SMF. Glad you joined us.

 

[meateater]

Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview.

 

[beer-b-q]

[font=&quot][/font]

[font=&quot]Welcome to SMF, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.[/font]

[font=&quot]For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.[/font]
[font=&quot]Click Here it's "FREE" ... 5 Day eCourse [/font]

[font=&quot]I Would Highly Suggest Reading these posts on Food Safety by bbally. [/font]

[font=&quot]This thread will tell you basically everything you need to know and the man explaining it is[/font]
[font=&quot]both a ServSafe Instructor and a HACCP Instructor.[/font]
http://tinyurl.com/ygg8gfb

http://tinyurl.com/yjavfkj

[font=&quot]Here you can get the 2009 USDA Food Safety Guide from his site.[/font]
http://tinyurl.com/ykq5p9t

[font=&quot]How to post Qview to Forum:[/font]

[font=&quot]When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...[/font]

[font=&quot]Everyone here enjoys seeing the Qview so be sure to post plenty of pics...[/font]

[font=&quot]Large ones that us old people with bad eyes can see.[/font]

[font=&quot][/font]

[font=&quot]For Step By Step Instructions On Posting Qview Check Out This Tutorial[/font]

http://tinyurl.com/yjm4xkh

 

[caveman]

Welcome to SMF Pelon1. You will love it here. Enjoy your stay.

 

[treegje]

Welcome to the SMF, We are glad to have you onboard

 

[Dutch]

And here is a welcome for you from the north end of the state. Glad to have you here!!

Enjoy!

 

[tjohnson]

Todd

 

[pelon1]

Thanks for the great welcome, I am really looking forward to getting the smoker and gettin busy

 

[smokednarwhal]

Hello from Indiana, I look forward to seeing that qview.

 

[mballi3011]

First off welcome Pelon to SMF. You'll like it here cause there are abunch of good folks here that would just love to help you out with just about anything to do with smoking. We really like to have newbies here because they can bring in a new propective to how things are done. There's nothing like a new set of eyes to give and new way to make things that little differant to make things alittle better. So I hope you know about the Qview here.
http://www.smokingmeatforums.com/for...ad.php?t=58920
Here's a link to photobucket it's free and easy to download pictures. Then if your really new to smoking Look up the E-course.
http://www.smokingmeatforums.com/for...play.php?f=127
It's also free and it will give you the basics of smoking. So after all of that you just need to go grab something to smoke and if you have any question just post them here and we will answer it quickly so you don't have any mishaps with your smoke.
Welcome To Your New Addiction

 

[etcher1]

Welcome to the SMF forum, You came to the right place. Good people and good info.

 

[johngalt]

I'm in Southern Utah as well. Cedar City to be exact. New to this forum, and newish to smoking. I'm a seasoned BBQer and experienced non-professional cook. Whereabouts in Southern Utah are you? If you're near me, perhaps I can have you try my end results and see what you think I can do to improve. Have a great day!

 

[gary s]

  Good afternoonand welcome to the forum, from a sunny and cool day in East Texas. Lots of great people with tons of information on just about  everything 

Gary