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wausman

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Joined
Jul 30, 2015
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Hello my name is Wes. I am not an alcoholic but I do enjoy a few cold ones while I'm cooking on the bbq.

I live in Texas and have been into smoking for probably the last 20 years. And still have yet to master it.

I have a horizontal country bbq smoker. I have started a new hobby in the meat grinding and making various types of sausages.

Thank you and I look forward to learning here and helping when I can.
 
Welcome to the board, Wes! Sounds like you'll fit right in here. I'm running an offset. too.
 
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  Good evening and welcome to the forum, from another hot, day in East Texas and the best site on the web. Lots of great people with tons of information on just about  everything.

Gary
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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