- May 10, 2018
- 77
- 34
I'm new to the for but already used it for selecting a new smoker.
I've been smoking (meats) for about 4 years with a Daniel Boone. I've not been able to control temperature, and now the auger is growling back at me. About a month ago, I decided to look for a new smoker. Jeff touted the Camp Chef, so I started there, but looked around at other brands. Then with this forum helping me to decide, I ended by ordering a 36" Woodwind with Sidekick, which will be delivered in June.
I've got a small concern about assembling the Woodwind. Are there any common problems that I should be aware of?
Thanks
I've been smoking (meats) for about 4 years with a Daniel Boone. I've not been able to control temperature, and now the auger is growling back at me. About a month ago, I decided to look for a new smoker. Jeff touted the Camp Chef, so I started there, but looked around at other brands. Then with this forum helping me to decide, I ended by ordering a 36" Woodwind with Sidekick, which will be delivered in June.
I've got a small concern about assembling the Woodwind. Are there any common problems that I should be aware of?
Thanks