new smoker

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

ravenclan

Smoking Fanatic
Original poster
OTBS Member
Sep 8, 2009
817
485
Newalla,Oklahoma
think i will give this a try!
upload_2018-7-9_10-27-11.jpeg
 
I have a friend that made some mods to a filing cabinet and smokes like this. The chicken he does on here is awesome.
 
What is a Cold Smoker...

Go to the top of the page, in the Search area, type in "cold smoke". you will have more info then you will know what to do with!

alot of people do cold smoked butter, cheese, different kinds of nuts and even fish. A cold smoke is for just the smoke and very little heat.
 
shot out to Ravenclan and the MidWest Dub K in the house... just saying i like to use the set ups for cold smoking rather than making something dangerous.
 
That’s something you would see here in Arkansas! And I’ve actually seen a video of this on Facebook. Don’t know if it’s the same one or not, but loooks like it makes some good bbq!
 
Works probably as good as a UDS as long as it gets the Q done doesn't matter what it looks like. Bet the cost was reasonable too.

Warren
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky